More than half of students from low‑income households
Data about students' economic need comes from the National Center for Education Statistics, via our partners at MDR Education.
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A cook is only as good as his tools. We need food processor for culinary labs to educate students on real world projects within a kitchen.
The food processors will be used throughout the year from spreads to breads!
The classroom always needs help with refreshing equipment and assistance from members of our culinary community. Feel free to reach out to me to be a part of our advisory board.
We have a pro-start certified and FCCLA affiliated culinary pathway program to train the chefs of tomorrow and we need your help to suceed.
Please assist us in making our program the best in the state!
About my class
A cook is only as good as his tools. We need food processor for culinary labs to educate students on real world projects within a kitchen.
The food processors will be used throughout the year from spreads to breads!
The classroom always needs help with refreshing equipment and assistance from members of our culinary community. Feel free to reach out to me to be a part of our advisory board.
We have a pro-start certified and FCCLA affiliated culinary pathway program to train the chefs of tomorrow and we need your help to suceed.
Please assist us in making our program the best in the state!