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Ms. Silva-Burr's Classroom

  • KIPP Strive Primary School
  • Atlanta, GA
  • More than three‑quarters of students from low‑income households Data about students' economic need comes from the National Center for Education Statistics, via our partners at MDR Education.

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Since we have started back in person learning this year, my first grade students are required to eat breakfast, lunch, and snack in the classroom. Teachers are responsible for having scholars sanitize their desk after each meal/snack. I have twenty six students so that adds up to be sixty three wipes in one day. These materials will make a difference in my students learning by helping them stay sanitized and safe. They will also help prevent the spread of germs, which furthermore prevents students from having to be sent home.

About my class

Since we have started back in person learning this year, my first grade students are required to eat breakfast, lunch, and snack in the classroom. Teachers are responsible for having scholars sanitize their desk after each meal/snack. I have twenty six students so that adds up to be sixty three wipes in one day. These materials will make a difference in my students learning by helping them stay sanitized and safe. They will also help prevent the spread of germs, which furthermore prevents students from having to be sent home.

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About my class

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