Nearly all students from low‑income households
Data about students' economic need comes from the National Center for Education Statistics, via our partners at MDR Education.
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We plan to create and introduce a district-wide student cooking show in collaboration with other community stakeholders. It's our goal to reach 85% to 90 % of our projected target audience within our first year of cooking show production via live streaming, media conversation, through voice and print materials produce by our school graphic department. Our carpentry department agreed to build us a studio while the fashion department will provide us with seasonal fabric for set decoration. We also plan to invite those stakeholders into our kitchen to cook their native food while we celebrate their country's origin and their culture throughout the year. By doing so, we are able to foster and create a full robust vibrant community while reaching many students across the board within and outside our boundaries.
The institution generosity, support, and participation will provide our Culinary Arts department a solid supportive educational platform to train and develop chefs that will be ready for the 21st-century global community,
This will also provide us one more step closer to many of our student dream and their chosen career goals.
About my class
We plan to create and introduce a district-wide student cooking show in collaboration with other community stakeholders. It's our goal to reach 85% to 90 % of our projected target audience within our first year of cooking show production via live streaming, media conversation, through voice and print materials produce by our school graphic department. Our carpentry department agreed to build us a studio while the fashion department will provide us with seasonal fabric for set decoration. We also plan to invite those stakeholders into our kitchen to cook their native food while we celebrate their country's origin and their culture throughout the year. By doing so, we are able to foster and create a full robust vibrant community while reaching many students across the board within and outside our boundaries.
The institution generosity, support, and participation will provide our Culinary Arts department a solid supportive educational platform to train and develop chefs that will be ready for the 21st-century global community,
This will also provide us one more step closer to many of our student dream and their chosen career goals.