Nearly all students from low‑income households
Data about students' economic need comes from the National Center for Education Statistics, via our partners at MDR Education.
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This project will teach Community-based learning, environmental, and economic skills by guiding students through the process of growing, cultivating and producing sustainable food.
This ongoing project will benefit students by teaching them the benefits of agriculture and how to live green. They will be able to develop the skills needed to have a self-sufficient food source. Diminishing our carbon footprint is not just a new learning target that should be presented to all students but is also a new way of life. This project is one that can change a students view of the world. Our school is more than ready to take this step.
About my class
This project will teach Community-based learning, environmental, and economic skills by guiding students through the process of growing, cultivating and producing sustainable food.
This ongoing project will benefit students by teaching them the benefits of agriculture and how to live green. They will be able to develop the skills needed to have a self-sufficient food source. Diminishing our carbon footprint is not just a new learning target that should be presented to all students but is also a new way of life. This project is one that can change a students view of the world. Our school is more than ready to take this step.