Nearly all students from low‑income households
Data about students' economic need comes from the National Center for Education Statistics, via our partners at MDR Education.
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Aspiring student chefs are working to raise the $4100 per student costs for their first international field trip! For 10 days next June 2018, 12 graduating seniors and other guests will travel to London, Paris, and Rome to bring their classroom culinary lessons to life!
This page has been established to corral donations from our family, friends, industry and community partners who want to assist these students in this life changing endeavor.
This is part of a multi-pronged fundraising effort that includes several community events:
Saturday, January 27th "Pave the Path" Restaurant Takeover of Table 33 6 pm and 8 pm seatings, wine pairings available
Saturday, February 17 "Gospel Brunch" featuring local choirs 11 am and 2 pm seatings, Wright Dunbar District Event space
Wednesday, March 21st "Taste of ProStart" 6-8 pm Ponitz Career Technology Center
Tour Details: http://www.eftours.com/tour-website/1950205UK
About my class
Aspiring student chefs are working to raise the $4100 per student costs for their first international field trip! For 10 days next June 2018, 12 graduating seniors and other guests will travel to London, Paris, and Rome to bring their classroom culinary lessons to life!
This page has been established to corral donations from our family, friends, industry and community partners who want to assist these students in this life changing endeavor.
This is part of a multi-pronged fundraising effort that includes several community events:
Saturday, January 27th "Pave the Path" Restaurant Takeover of Table 33 6 pm and 8 pm seatings, wine pairings available
Saturday, February 17 "Gospel Brunch" featuring local choirs 11 am and 2 pm seatings, Wright Dunbar District Event space
Wednesday, March 21st "Taste of ProStart" 6-8 pm Ponitz Career Technology Center
Tour Details: http://www.eftours.com/tour-website/1950205UK